Baked Salmon In Foil Recipe 2023

If you’re not making baked salmon in foil, this recipe will convince you that’s the only way to go. It’s so simple, and yet every bite is flaky and tender, making for a healthy and low carb dinner!

TABLE OF CONTENTS

Ingredients
Instructions
Serve

INGREDIENTS

Salmon
Garlic
Salt and pepper
Olive oil
Lemon juice

1.Salmon
1 large salmon, about 1 pound.

2.Garlic
Freshly minced.

3.Salt and pepper
Can adjust to taste.

4.Olive oil
To combine with the garlic and other ingredients to drizzle over the salmon.

Lemon juice. Preferably fresh.

Instruction to Make Baked Salmon In Foil Recipe 2023

Step 1
Prepare the salmon : Preheat the oven to 375F/190C. Then, rinse the salmon with cold water and pat dry with paper towels.

Lay out a large sheet of aluminum foil over a baking sheet. The foil should be long enough to wrap the salmon. Place the salmon in the center of the foil.

Step 2
Make the sauce and wrap the salmon : In a small bowl, mix together the minced garlic, salt, pepper, olive oil, and lemon juice. Spoon this mixture over the salmon, spreading it evenly over the entire salmon.

Fold the sides of the foil up over the salmon and fold the top and bottom edges together to seal tightly and create a packet.

Step 3
Bake the salmon : Place it on the baking sheet and bake it for 25-30 minutes or until it is cooked through and flakes easily.

Step
Serve the salmon : When the salmon is done cooking, carefully open the foil packet. Use a pair of tongs to help, and watch out for the hot steam then serve immediately.

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